• “WILD” Caught Smoked Pacific Salmon Filet - 13.95
  From Smokin’ Good in Basalt, CO. Fresh wild caught Pacific salmon filet, marinated in a teriyaki mix then smoked in hickory wood. A delicious 4oz portion served cold on a bed of lettuce with capers, red onion, creamy horseradish sauce and crackers.
• Smoked Trout Filet - 12.95
  Naturally smoked with a mix of fruitwoods by Ducktrap River Fish Farms. Served cold and just like the salmon.
• Chicken and *Vegetarian Chorizo Flautas Combination - 9.75
  The chicken flautas are mix of light and dark meats mixed with mild green chiles, spices and a blend of cheeses. They are rolled in a white corn tortilla and fried crispy. The vegetarian chorizo (soyrizo) flautas are rolled with just a little cheese. Both are light, delicious and served with a creamy avocado, sourcream and pickled jalapeno sauce. All chicken or vegetarian upon request.
• *Fresh Guacamole, Homemade Chips & Fresh Salsa - 8.50
• *Nachos - 9.75
  A blend of melted Monterey Jack and Cheddar cheese with our fresh house salsa. ADD: * vegetarian chorizo (Mexican sausage) - 2.00 * guacamole - 3.00 * THE WORKS! (HIGHLY RECOMMENDED) - 5.00
• Buffalo Style Chicken Wings - 8.95
  With bleu cheese dressing
• *Big Basket of Fried Onion Rings - 7.95

• Fresh Tilapia Fish Filet
  Delicious, tender, farm raised & environmentally friendly.
Your Choice:
• Tacos - 13.95
  Lightly blackened filet served with warm soft corn tortillas,cilantro, chopped onion, tartar sauce, black beans and Spanish rice.Served with black beans and Spanish rice. Blackened add $1.00
• Sandwich - 12.50
  Served on a multi-grain roll with a side of tartar and a choice of French fries or cole slaw. (Onion rings $1.00 extra) Blackened add $1.00
• *Vegetarian (Vegan) Tacos - 13.50
  Vegetarian chorizo (made with soy), side of guacamole, cilantro, chopped onion, salsa, black beans and Spanish rice. Assemble yourself!
• Chicken Enchiladas - 12.50
  Light and dark chicken mixed with green chiles, a blend of cheeses and spices, rolled in corn tortillas and covered with our roasted green chile sauce. Served with black beans and Spanish rice.
• Homemade Tamales - 12.50
  One pork with red chile sauce and one veggie (green chile, cheese and carrots) with mild green chile sauce. Served with black beans and Spanish rice. Made without lard. (Order pork only if you prefer)
• *Vegetarian Green Chile Tamales - 12.50
  Just order the homemade tamales veggie
• *Cheese Enchiladas - 10.75
  A blend of cheeses rolled in corn tortillas with red chile sauce, black beans and Spanish rice.
• *Black Bean Burrito - 10.50
  Black beans rolled in a flour tortilla with cheese, smothered in mild green chile sauce and served with Spanish rice. Try an extra smothering of our pork green chile for $2.00
• 11oz Limousin Beef New York Steak - 17.95
  The King of Beef. (Because Limousin is lean, it is best cooked medium or under.) Served with a choice of French fries, onion rings or cole slaw. Add an Organic Green House Salad for $5.95

• Fresh Tilapia - 12.50
Served on a multi grain roll with a side of tartar sauce. Blackened add $1.00
• Hamburger WCT’s Limousin Beef - 9.95
  On a fresh multi grain bun: We proudly serve locally raised Limousin beef; lower cholesterol, lower calories and delicious too!
• *Mexican Veggie Burger - 9.95
  A great tasting black bean veggie burger! ...and we make it even better by serving it with melted Jack cheese. Served with a side of guacamole and pickled jalapenos. It’s not spicy unless you make it that way.
• Hot Barbeque Pork - 9.95
  Shredded pork from our Porterhouse cut. It’s marinated, slow cooked in a sweet & spicy sauce and served on a multi grain roll.
• Bacon, Lettuce and Tomato - 8.95
  The All time favorite! Served on toasted whole wheat bread.

• 11oz Limousin Beef New York Steak - 23.95
  Because Limousin is lean, it’s best cooked medium or under. Limousin Beef is lower in cholesterol, lower in calories and is tender and delicious too!
• 11oz Blackened Limousin Beef New York Steak - 24.95
  Spicy “Cajun Style”. Seared in a hot cast iron pan.
• BBQ Pork; An Incredible 1lb Porterhouse Cut - 19.95
  Slow baked for four hours in sweet & spicy BBQ sauce
• BBQ Chicken Naturally Raised and Hormone Free - 19.95
  Half a chicken, slow baked and served with the same great sauce.
• Oven Roasted Chicken Naturally Raised and Hormone Free - 19.95
  Half a chicken, rubbed with rosemary, sage and paprika then slow baked.

• FRESH SQUEEZED LIME MARGARITA! - $8.50
  Made with top shelf Herradura Blanca, 100% Blue Agave. You will be hooked! Warning! Our margaritas are strong so handle with care. Because they are strong we do not sell them by the pitcher.

Beer on Tap

• DOGGIE STYLE AMBER
  From the Flying Dog Brew Pub we proudly pour DOGGIE STYLE AMBER. An American interpretation of a classic British Pale Ale. First place Gold Medal winner at the Tenth Annual Great American Beer Festival. (5.5% alcohol by volume) BY THE MUG - $4.00 BY THE PITCHER (6 mugs) for $16.00

Beer in Bottle

• Bud, Bud Light, Coors, Coors Light, Miller Genuine, Miller Light ...$3.50
• Amstel Light, Tecate (in a can), Corona, Corona Light, Dos XX - Pacifico, Negra Modelo, Fat Tire, Beck’s Dark, Blue Moon, Non-Alcoholic Paulaner ...$4.00

Other Beverages

• Fountain Sodas - $3.00
  Pepsi, Diet Pepsi, 7-Up, Dr. Pepper, Ginger Ale, Shirley Temple, Roy Rogers
• Iced Tea, etc - $3.00
  Arnold Palmer, Fresh Squeezed Lemonade, IBC Root Beer in a bottle, Milk, Hot Herbal Tea, Coffee. Our coffee is a special Woody Creek blend. It’s organic, shade grown and Free Trade. Helping to protect the Earth from pesticides as well as saving the habitat for our animals.
• Juices - $3.00
  Cranberry, Pineapple, Grapefruit, Orange
• Hot Chocolate with Whipped Cream - $4.00
• Root Beer Float - $5.50
  made with IBC Root Beer and Breyer’s Vanilla Bean Ice Cream.

WINES

By the glass $7.50 or by the bottle $28.00

• Beringer Chardonnay
• Cavit Pinot Grigio
• Beringer Merlot
• Five Rivers Cabernet
• Smoking Loon Pinot Noir

By the bottle only

• Markham Chardonnay 2005 - $34.00
  Napa Valley
• Sterling Vineyards Merlot 2004 - $42.00
  Napa Valley
• Robert Mondavi Cabernet 2004 - $42.00
  Napa Valley
• Five Rivers Cabernet
  Rich taste, full body. Mountain Breeze Whispers Ranch.
• Jordan Cabernet Savignon 2003 - $72.00
  Alexander Valley

PLEASE DON’T DRINK AND DRIVE!

Fresh Tilapia Fish Filet

• Tacos - 13.95
  Lightly blackened filet served with warm soft corn tortillas, cilantro, chopped onion, tartar sauce, black beans and Spanish rice.
• Filet Plate - 12.95
  Served with black beans and Spanish rice. Blackened add $1.00
• Sandwich - 12.50
  Served on a multi grain roll with a side of tartar and a choice of French fries or cole slaw. (Onion rings $1.00 extra) Blackened add $1.00

Other Stuff

• *Vegetarian (Vegan) Tacos - 13.50
  Vegetarian chorizo (made with soy), side of guacamole, cilantro, chopped onion, salsa, black beans and Spanish rice. Assemble yourself!
• Chicken Enchiladas - 12.50
  Light and dark chicken mixed with green chiles, a blend of cheeses and spices, rolled in corn tortillas and covered with our roasted green chile sauce. Served with black beans and Spanish rice.
• Homemade Tamales - 12.50
  One pork with red chile sauce and one veggie (green chile, cheese and carrots) with mild green chile sauce. Served with black beans and Spanish rice. Made without lard. (Order pork only if you prefer)
• *Vegetarian Green Chile Tamales - 12.50
  Just order the homemade tamales veggie
• *Cheese Enchiladas - 10.75
  A blend of cheeses rolled in corn tortillas with red chile sauce, black beans and Spanish rice.
• *Black Bean Burrito - 10.50
  Black beans rolled in a flour tortilla with cheese, smothered in mild green chile sauce and served with Spanish rice. Try an extra smothering of our pork green chile for $2.00

• Naturally Raised Chicken Salad - 12.25
  An 8oz boneless breast with a light teriyaki marinade, sliced and served on a bed of mixed organic greens with a touch of house vinaigrette, fresh fruit, avocado and a side of honey dijion sauce.
• Caribbean Shrimp Salad - Summers Only - 15.95
  Five Jumbo Shrimp poached in a broth of Flying Dog Beer, Salsa and Chipotle, chilled then mixed into a yummy sauce of Mango, Coconut, Lime, Cilantro and yogurt. Served on mixed organic greens with fresh fruit, avocado and a side of sauce.
• Homemade Soup of the Day - 5.95
  Organic when possible. Served with a multi grain dinner roll and butter.
• New Mexico Style Green Chile with Pork - 9.95
  Made with mild green chiles, pork, posole, “y much amor” and served witha flour tortilla. Extra tortilla $.50 each.
• Makes a Meal! Veggie Salad - 12.95
  A big one! Comes with avocado slices, egg, gorgonzola and a blend of romaine, mixed organic greens, carrots, tomato and cucumbers. Our house vinaigrette (fresh lemon juice, garlic and olive oil) served on the side. ADD: * 3oz naturally raised chicken breast - 3.00 * fresh tilapia fish filet - 6.00 * blackened tilapia - 7.00 * crispy bacon - 2.00
• *House Salad with Organic Greens - 5.95
  Romaine, mixed organic greens, red cabbage, carrots and cucumbers. Served with our house vinaigrette. (lemon juice, garlic, rice vinegar, olive oil)
• Soup and House Salad - 11.95
• Smoked Salmon Filet & House Salad Combo - 16.95
  (see Salmon in appetizers)
• Smoked Trout Filet & House Salad Combo - 14.95
  (see Trout in appetizers)

Choose one of these for just $7.95!

• DINO DELIGHTS
  Chicken Breast shaped into Dinosaurs. Served with French Fries and an orange slice.
• JUMBO GRILLED HOT DOG
  1/3 lb, served with French Fries and an orange slice.
• *CHEESE QUESADILLA
  Just like a Mexican pizza. A soft flour tortilla with cheese melted on top. Served with an orange slice.
• *VEGGIE PLATE
  A healthy portion of sliced celery, carrots and cucumbers. Served with ranch dressing.
• EXTRA! EXTRA! Root Beer Float ... $5.50
  Made with IBC root beer and Breyer’s vanilla bean ice cream.
• OTHER DRINKS $3.00
  Root Beer in a bottle (IBC),Fountain sodas: Dr. Pepper, Pepsi, Sprite, Shirley Temple & Roy Rogers, Juices: Fresh Squeezed Lemonade, Orange, Pineapple or Cranberry